Queso Blanco Carnitas Nachos

Directions

1. Heat oven to 400°F degrees.

2. Add butter to a de Buyer Mineral B Pro Carbon Steel Fry Pan and set on medium heat. Once melted and foamy, whisk in flour. Let cook, while whisking for two minutes then stir in milk. Once thickened and bubbly, reduce heat to low.

3. Stir in about two cups of shredded cheese and diced green chilies. Season to taste and keep over low heat until ready to use. Add more milk to thin out if necessary.

4. Add a layer of tortilla chips to a de Buyer Blue Carbon Steel Pizza Sheet. Top with a sprinkle of cheese. Top with another layer of tortilla chips and a sprinkle of cheese. Top with shredded carnitas and another sprinkle of cheese.

5. Place in the oven for about 8-10 minutes, until the cheese is melted, the chips are toasted and the pork is browned.

6. Pour over the warm cheese sauce. Top with diced white onion, sliced pickled jalapenos, and cilantro leaves.

7. Serve with sour cream, guacamole, and salsa.