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MINERAL B Carbon Steel Egg & Pancake Pan

MINERAL B Carbon Steel Egg & Pancake Pan

$40.00
$40.00
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Our Mineral B Carbon Steel Egg & Pancake Pan is specifically designed to be small in size, ideal for cooking a single egg, pancake, or blini to perfection. Its compact cooking surface ensures heat is distributed evenly, resulting in beautifully cooked, perfectly round breakfast items every time.

 

The high-quality carbon steel heats quickly and retains heat efficiently, while naturally developing a nonstick patina that enhances with each use. Whether you're flipping pancakes, frying an egg, or making golden blinis, this pan is a must-have for creating delightful, individual servings with ease.

 

  • Use & Care

    • Your MINERAL B pan comes coated in a layer of beeswax to protect it during transit. Before first use, wash the pan thoroughly with hot water and a scrub brush or sponge to remove all beeswax—no soap needed.


      Once clean and dry, season your pan by heating it and applying a thin layer of high-smoke point oil (like grapeseed or avocado). Heat until the oil begins to smoke lightly, then let it cool. This begins building the natural nonstick patina.


      After cooking, rinse with hot water, wipe clean, and dry completely. Avoid soap and never put it in the dishwasher. Rub with a light coat of oil before storing.


      Your pan will darken and perform better with every use. 


      For more information, see our HOW TO SEASON guide.  

      Your MINERAL B pan comes coated in a layer of beeswax to protect it during transit. Before first use, wash the pan thoroughly with hot water and a scrub brush or sponge to remove all beeswax—no soap needed.


      Once clean and dry, season your pan by heating it and applying a thin layer of high-smoke point oil (like grapeseed or avocado). Heat until the oil begins to smoke lightly, then let it cool. This begins building the natural nonstick patina.


      After cooking, rinse with hot water, wipe clean, and dry completely. Avoid soap and never put it in the dishwasher. Rub with a light coat of oil before storing.


      Your pan will darken and perform better with every use. 


      For more information, see our HOW TO SEASON guide.  

  • About this product

    • Electric
      Gas
      Induction
      Ceramic

      Our 4.75" Mineral B Carbon Steel Egg and Pancake Pan is perfect for those who enjoy precisely sized, single servings of breakfast favorites. This pan's petite size is ideal for cooking one egg or crafting small pancakes and blinis with uniform heat distribution. Made from durable carbon steel, it quickly reaches the desired temperature and maintains heat evenly, ensuring your meal cooks perfectly every time.


      MATERIAL
      Body: Iron 99%, Carbon 1%
      Handle: Epoxy Coated Steel
      Finish: Beeswax Coating
      Handle Fixing: Riveted 


      DIMENSIONS
      Diameter: 4.75"
      Cooking Surface: 3.75"
      Weight: 1 lb

       2.5mm thick


      MADE IN FRANCE


      Oven Flash Use Only - Maximum 400℉  for less than 10 minutes

      Our 5.5" Mineral B Carbon Steel Egg and Pancake Pan offers a little more room to perfect your culinary creations, while still focusing on single servings. It is ideal for making slightly larger pancakes or frying a single egg with ease. Made from high-quality carbon steel, this pan ensures rapid heating and consistent heat distribution, so each meal is cooked to perfection.


      MATERIAL
      Body: Iron 99%, Carbon 1%
      Handle: Epoxy Coated Steel
      Finish: Beeswax Coating
      Handle Fixing: Riveted 


      DIMENSIONS
      Diameter: 5.5"
      Cooking Surface: 4.75"
      Weight: 1 lb

      2.5mm thick


      MADE IN FRANCE


      Oven Flash Use Only - Maximum 400℉  for less than 10 minutes


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How To Season Your Carbon Steel Pan

Frequently Asked Questions

Where is your carbon steel cookware made?

Our carbon steel cookware is produced by de Buyer in the Vosges region of France since 1830; the region's rich history in metallurgy and craftsmanship ensures that every piece of cookware is made with exceptional quality and attention to detail.

What are the benefits of using carbon steel cookware?

Is carbon steel cookware naturally non-stick?

How do I season my carbon steel cookware?

Is it necessary to season my carbon steel pan? What happens if I don't?

Do I need to continuously season my carbon steel pan?

How should I clean my carbon steel cookware?

What should I do if my carbon steel cookware rusts?

Can I use my carbon steel cookware on an induction cooktop?

What types of food are best cooked in carbon steel pans?

How are your pans made?

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