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AIRMAT Perforated Silicone Baking Mat

AIRMAT Perforated Silicone Baking Mat

Regular price $20.80 $26.00
Regular price Sale price $26.00
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DESCRIPTION

Perfect for baking bread, tart dough, croissant, and choux paste, this perforated silicone baking mat is ideal to bake raw frozen dough. 

  • Made of silicone reinforced with fiberglass 
  • Ventilated fabric for homogenous baking and crispy result 
  • Length: 15.75" / 22.8" 
  • Width: 11.8" / 15.75"
  • Weight: 0.3lbs 

USE AND CARE

  • Freezing and oven cooking safe from -67F to 530F
  • Can be used as freezing support 
  • Can be combined with a perforated sheet
  • Handwash recommended 
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  • DETAILS

    • Using this silicone baking mat is simplicity itself. Just roll out your dough and then place it on the mat. The mat can be used on a standard baking pan or perforated pan for more even baking. When you’re done, just wipe it clean.
      • Made of food-grade, fiberglass-reinforced silicone
      • Ventilated fabric for homogenous baking and crispy crusts
      •  Length: 15.75"
      • Width: 11.8"
      • Weight: 0.3lbs 
  • Use & Care

    • • Safe in temperatures from -67F to 530F
      • Can be used as underlying support for freezing and deep-freezing
      • Can be combined with a perforated sheet
      • Handwash recommended
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