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MINERAL B PRO Carbon Steel Country Fry Pan

MINERAL B PRO Carbon Steel Country Fry Pan

$140.00
$140.00
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Experience professional-grade cooking with our Mineral B PRO Carbon Steel Country Fry Pan. Made from high-quality carbon steel, delivering exceptional heat retention and even distribution for superior cooking performance. The design features high, flared sides that make it ideal for tossing and turning ingredients with ease, perfect for sautéing, searing, and frying a wide variety of dishes.

 

Over time, the pan's surface enhances to become naturally nonstick, reducing the need for excessive oil and making cleanup a breeze. The sturdy, riveted handle provides a secure, comfortable grip, adding to the pan’s overall functionality and durability.

  • DETAILS

    • Electric
      Gas
      Induction
      Ceramic
      BBQ Grill
      Oven Safe

      Compact but versatile, the 9.5" Mineral B PRO Country Fry Pan is ideal for side dishes, sautéing greens, or frying a few eggs. High, curved sides help contain splatter and make stirring easy.


      MATERIAL
      Body: Iron 99%, Carbon 1%
      Handle: Cast Stainless Steel
      Finish: Beeswax Coating
      Handle Fixing: Riveted, Heat Stop


      DIMENSIONS
      Diameter: 9.5"
      Cooking surface: 6.5"
      Weight: 4.4 lbs

      2.5mm thick


      MADE IN FRANCE

      The 11" Mineral B PRO Country Fry Pan is perfect for one-pan meals, shallow frying, or sautéing vegetables. High, rounded sides offer extra capacity and effortless stirring.


      MATERIAL
      Body: Iron 99%, Carbon 1%
      Handle: Cast Stainless Steel
      Finish: Beeswax Coating
      Handle Fixing: Riveted, Heat Stop


      DIMENSIONS
      Diameter: 11"
      Cooking surface: 7.7"
      Weight: 4.7 lbs

      2.5mm thick


      MADE IN FRANCE

  • Use & Care

    • Your MINERAL B PRO pan comes coated in a layer of beeswax to protect it during transit. Before first use, wash the pan thoroughly with hot water and a scrub brush or sponge to remove all beeswax—no soap needed. Once clean and dry, season your pan by heating it and applying a thin layer of high-smoke point oil (like grapeseed or flaxseed). Heat until the oil begins to smoke lightly, then let it cool. This begins building the natural nonstick patina. After cooking, rinse with hot water, wipe clean, and dry completely. Avoid soap and never put it in the dishwasher. Rub with a light coat of oil before storing. Your pan will darken and perform better with every use.
      Your MINERAL B PRO pan comes coated in a layer of beeswax to protect it during transit. Before first use, wash the pan thoroughly with hot water and a scrub brush or sponge to remove all beeswax—no soap needed. Once clean and dry, season your pan by heating it and applying a thin layer of high-smoke point oil (like grapeseed or flaxseed). Heat until the oil begins to smoke lightly, then let it cool. This begins building the natural nonstick patina. After cooking, rinse with hot water, wipe clean, and dry completely. Avoid soap and never put it in the dishwasher. Rub with a light coat of oil before storing. Your pan will darken and perform better with every use.
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How to Season Your Carbon Steel Pan

Frequently Asked Questions

Where is your carbon steel cookware made?

Our carbon steel cookware is produced by de Buyer in the Vosges region of France since 1830; the region's rich history in metallurgy and craftsmanship ensures that every piece of cookware is made with exceptional quality and attention to detail.

What are the benefits of using carbon steel cookware?

Is carbon steel cookware naturally non-stick?

Is it necessary to season my carbon steel pan? What happens if I don't?

How do I season my carbon steel cookware?

Do I need to continuously season my carbon steel pan?

How should I clean my carbon steel cookware?

What should I do if my carbon steel cookware rusts?

Can I use my carbon steel cookware on an induction cooktop?

What types of food are best cooked in carbon steel pans?

How are your pans made?

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